For the last in the series, Oz and James are in the Southeast to try British sparkling wine, visit a Kentish hop garden and learn about Churchill's favourite beer.

For the last in the series, Oz and James are in the Southeast to try British sparkling wine, visit a Kentish hop garden and learn about Churchill's favourite beer.

Oz Clarke and James May travel through Britain to profile the drinks on offer. They begin an exploration of south-west England with a trip to a traditional cider farm in Somerset.

Oz Clarke and James May travel through Britain to profile the drinks on offer. They begin an exploration of south-west England with a trip to a traditional cider farm in Somerset.

Oz Clarke and James May travel Britain to profile the drinks on offer. The pair head to Wales where they find a beverage plant that makes famous foreign beers.

Oz Clarke and James May travel Britain to profile the drinks on offer. The pair head to Wales where they find a beverage plant that makes famous foreign beers.

Oz Clarke and James May travel Britain to profile the drinks on offer. The pair taste some of the world's most extreme beers, and try their hands at being barmen for an evening.

Oz Clarke and James May travel Britain to profile the drinks on offer. The pair taste some of the world's most extreme beers, and try their hands at being barmen for an evening.

Oz Clarke and James May travel Britain and Ireland to profile the drinks on offer. The pair cross the Irish Sea to Dublin in search of the best drinks of modern Ireland.

Oz Clarke and James May travel Britain and Ireland to profile the drinks on offer. The pair cross the Irish Sea to Dublin in search of the best drinks of modern Ireland.

The duo travel to Scotland, where they conduct a blindfolded whisky tasting and meet some radical brewers.

The duo travel to Scotland, where they conduct a blindfolded whisky tasting and meet some radical brewers.

Oz Clarke and James May travel Britain and Ireland to discover the drinks on offer. The duo travel on to Wigan, home to probably the smallest commercial brewery in the world.

Oz Clarke and James May travel Britain and Ireland to discover the drinks on offer. The duo travel on to Wigan, home to probably the smallest commercial brewery in the world.

Oz Clarke and James May travel Britain and Ireland to discover the drinks on offer. In Yorkshire and Derbyshire, the duo learn what goes into a pint of beer, and find a vineyard.

Oz Clarke and James May travel Britain and Ireland to discover the drinks on offer. In Yorkshire and Derbyshire, the duo learn what goes into a pint of beer, and find a vineyard.