John checks out Bloomfield, ON and checks mouth-watering flame-grilled meats off his bucket list with a jaw-dropping 50oz Côte de Boeuf. John jets to Boston, MA for a masterclass in Thai street food and dives into the creamy crab curry.
John checks out Bloomfield, ON and checks mouth-watering flame-grilled meats off his bucket list with a jaw-dropping 50oz Côte de Boeuf. John jets to Boston, MA for a masterclass in Thai street food and dives into the creamy crab curry.
John heads to Toronto, Ontario, to count down the 100 layers on this sky-high, pan-fried lasagna that blows his nonna's right out of the water. Next up, he treks to Chicago, Illinois, to meet the baron of midwestern BBQ and dig his fork into an award-winning brisket.
John heads to Toronto, Ontario, to count down the 100 layers on this sky-high, pan-fried lasagna that blows his nonna's right out of the water. Next up, he treks to Chicago, Illinois, to meet the baron of midwestern BBQ and dig his fork into an award-winning brisket.
Host John Catucci (You Gotta Eat Here!) takes viewers on a one-of-a-kind food adventure across North America as he checks buzz-worthy, crazy, delicious food off his bucket list.
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